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AN ONGOING INVESTIGATION OF FOOD
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 WINSON DUONG
currently : chef de cuisine @ palantir
formerly : head chef of catering & events | head chef of crave cafe | sous chef of charlie's @ google

okonomiyaki corn dogstwice-fried corn dogs, bonito shavings, okonomiyaki batter, kewpie, okonomiyaki sauce
I cooked these the same morning as the Green Eggs & Ham Takoyaki. They’re fried Costco corn dogs dipped in okonomiyaki batter, and then fried a second time.
Kind of tasted like a Japa-dog, but in corn dog form.
Panasonic DMC-ZS3  |    f/3.3  |   1/30th

okonomiyaki corn dogs
twice-fried corn dogs, bonito shavings, okonomiyaki batter, kewpie, okonomiyaki sauce

I cooked these the same morning as the Green Eggs & Ham Takoyaki. They’re fried Costco corn dogs dipped in okonomiyaki batter, and then fried a second time.

Kind of tasted like a Japa-dog, but in corn dog form.

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