WINSON DUONG
currently : chef de cuisine @ palantir
formerly : head chef of catering & events | head chef of crave cafe | sous chef of charlie's @ google
currently : chef de cuisine @ palantir
formerly : head chef of catering & events | head chef of crave cafe | sous chef of charlie's @ google
Panasonic DMC-ZS3 |
f/3.3 |
1/10th
SONOMA DUCK
breast - confit cake - foie gras - duck & sauternes honey
Part 3 of Farewell to Foie.
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